1: Cat litter.

2: Introducing a new litter.

Amphaka sakonda kusintha pafupipafupi. Chifukwa chake, ngati mukukonzekera kuyambitsa mtundu watsopano kapena mtundu wa zinyalala za amphaka (mwachitsanzo, kuchoka ku zonyansa kupita ku zinyalala zamphaka, kapena kununkhira kosiyana), khalani okonzeka kuti mphaka wanu akane kugwiritsa ntchito. Ziribe chifukwa chake, chinthu chimodzi nchotsimikizika: muyenera kukhala ndi dongosolo loti muchite.

3: Gradual is good.

M'malo mosintha mwadzidzidzi ndikuwonetsa mphaka wanu ndi osadziwika (amadana ndi osadziwika), perekani mphaka wanu nthawi kuti azolowere china chatsopano. Chitani bwino, ndipo mphaka wanu sangazindikire kuti mwasintha.

Yambani ndikusakaniza pang'ono za mphaka watsopano ndi mtundu wapano tsiku lililonse kwa masiku angapo. Pitirizani njirayi kwa masiku atatu kapena asanu. Ngati mphaka wanu ndi wovuta kwambiri kusintha, mungafune kudzipatsa nthawi yayitali kuti musinthe.

4:Put it to the test.

Ngati mphaka wanu akukana mtundu wanu wamakono ndipo mukufuna kudziwa mtundu womwe angakonde, yesani. Konzani bokosi lina lokhala ndi mtundu watsopano wa zinyalala zamphaka pafupi ndi mtundu wanu womwe ulipo. Siziyenera kutenga nthawi kuti amphaka (ama) anu akudziwitse zomwe amakonda. Malingaliro awo akapangidwa, mutha kuchotsa bokosi lina.

Fungo: Mafutawo amatengera fungo la ufa wotengedwa ku zomera, womwe uli wopanda poizoni, wopanda vuto, wotetezeka komanso wodalirika, ndipo ndi wa fungo lopepuka.

Fumbi: Kuuma kwa zinyalala za amphaka ndi pafupifupi 37N-42N, pafupifupi zopanda fumbi. Zinyalala za mphaka zomwe zimakhala ndi fumbi lalikulu zimatha kukhudza Mkodzo wa mphaka, zomwe zingayambitse matenda ngati zitagwiritsidwa ntchito kwa nthawi yayitali. Tiyenera kuyesetsa kupewa zinthu zina zimene tingapewe.

5:Features:

The raw material is imported guar gum made from high-quality pea fiber and edible Corn starch. The produced cat litter is white in color and texture, firm and durable, and can be agglomerated in seconds. It has strong water absorption, high export quality, and long shelf life. It will not lose efficacy even if it travels across the sea for a long time.

Zinyalala zamphaka

1: Introducing a new litter.

Amphaka sakonda kusintha pafupipafupi. Chifukwa chake, ngati mukukonzekera kuyambitsa mtundu watsopano kapena mtundu wa zinyalala za amphaka (mwachitsanzo, kuchoka ku zonyansa kupita ku zinyalala zamphaka, kapena kununkhira kosiyana), khalani okonzeka kuti mphaka wanu akane kugwiritsa ntchito. Ziribe chifukwa chake, chinthu chimodzi nchotsimikizika: muyenera kukhala ndi dongosolo loti muchite.

2: Gradual is good.

M'malo mosintha mwadzidzidzi ndikuwonetsa mphaka wanu ndi osadziwika (amadana ndi osadziwika), perekani mphaka wanu nthawi kuti azolowere china chatsopano. Chitani bwino, ndipo mphaka wanu sangazindikire kuti mwasintha.

Yambani ndikusakaniza pang'ono za mphaka watsopano ndi mtundu wapano tsiku lililonse kwa masiku angapo. Pitirizani njirayi kwa masiku atatu kapena asanu. Ngati mphaka wanu ndi wovuta kwambiri kusintha, mungafune kudzipatsa nthawi yayitali kuti musinthe.

3: Put it to the test.

Ngati mphaka wanu akukana mtundu wanu wamakono ndipo mukufuna kudziwa mtundu womwe angakonde, yesani. Konzani bokosi lina lokhala ndi mtundu watsopano wa zinyalala zamphaka pafupi ndi mtundu wanu womwe ulipo. Siziyenera kutenga nthawi kuti amphaka (ama) anu akudziwitse zomwe amakonda. Malingaliro awo akapangidwa, mutha kuchotsa bokosi lina.

Fungo: Mafutawo amatengera fungo la ufa wotengedwa ku zomera, womwe uli wopanda poizoni, wopanda vuto, wotetezeka komanso wodalirika, ndipo ndi wa fungo lopepuka.

Fumbi: Kuuma kwa zinyalala za amphaka ndi pafupifupi 37N-42N, pafupifupi zopanda fumbi. Zinyalala za mphaka zomwe zimakhala ndi fumbi lalikulu zimatha kukhudza Mkodzo wa mphaka, zomwe zingayambitse matenda ngati zitagwiritsidwa ntchito kwa nthawi yayitali. Tiyenera kuyesetsa kupewa zinthu zina zimene tingapewe.

Mawonekedwe: Zopangirazi zimatumizidwa kunja kwa guar chingamu wopangidwa kuchokera ku nandolo wapamwamba kwambiri komanso wowuma wa Chimanga wodyedwa. Zinyalala za amphaka zopangidwa ndi zoyera ndi mawonekedwe, zolimba komanso zolimba, ndipo zimatha kuphatikizidwa mumasekondi. Ili ndi mayamwidwe amphamvu amadzi, mtundu wapamwamba wotumiza kunja, komanso moyo wautali wautali. Sidzataya mphamvu ngakhale itayenda kudutsa nyanja kwa nthawi yayitali.